Exotic Vault

Butterbeer After Dark

Grown-up Hogsmeade gold: smooth Irish whiskey shaken frothy with warm vanilla-citrus liqueur and pineapple over a single large rock.

Whiskey Shaken One large ice cube 3 min · ~18% ABV

Batch Multiplier:

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Base recipe yield: 1 drink per version. Batch buttons multiply the complete recipe.

Current batch: 1× · 1 drink per version

🎩 The Speakeasy Spec Full Craft Bar

Garnish: Lemon twist

Irish Whiskey 45 ml
Spanish Vanilla-Citrus Liqueur 20 ml
Fresh Pineapple Juice 45 ml
Fresh Lemon Juice 5 ml

Preparation

Shake whiskey, vanilla-citrus liqueur, pineapple juice, and a splash of lemon hard with ice.
Strain over a large cube in a rocks glass.
Express a lemon twist over the top.

🏠 Easy Home Version Everyday Ingredients

Home Shortcut: Replace the liqueur with sugar syrup, 2 drops of vanilla extract, and a strip of orange peel shaken in. Any smooth whiskey works.

Irish or Any Smooth Whiskey 45 ml
Pineapple Juice 45 ml
Sugar Syrup + 2 drops Vanilla + Orange Peel 15 ml

At-Home Steps

Shake everything hard with ice in a jar.
Strain over a big ice cube.
Twist lemon peel over the top.

From the ledger

How do you make Butterbeer After Dark at home with everyday ingredients?

Replace the liqueur with sugar syrup, 2 drops of vanilla extract, and a strip of orange peel shaken in. Any smooth whiskey works. Ingredients: 45 ml Irish or Any Smooth Whiskey, 45 ml Pineapple Juice, 15 ml Sugar Syrup + 2 drops Vanilla + Orange Peel. Steps: Shake everything hard with ice in a jar. Strain over a big ice cube. Twist lemon peel over the top.

What is the full craft bar specification for Butterbeer After Dark?

Butterbeer After Dark (Whiskey, ~18% ABV) is prepared shaken with one large ice cube and garnished with lemon twist. Ingredients: 45 ml (1 1/2 oz) Irish Whiskey, 20 ml (2/3 oz) Spanish Vanilla-Citrus Liqueur, 45 ml (1 1/2 oz) Fresh Pineapple Juice, 5 ml (1 tsp) Fresh Lemon Juice.