Modern & Fancy

Fitzgerald

Crisp juniper gin sour transformed by an audacious, spice-driven dose of dark aromatic bitters.

Gin Shaken Large cube or fresh cubed ice 3 min · 21% ABV

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Base recipe yield: 1 drink per version. Batch buttons multiply the complete recipe.

Current batch: 1× · 1 drink per version

🎩 The Speakeasy Spec Full Craft Bar

Garnish: Fresh lemon wedge

London Dry Gin 60 ml
Fresh Lemon Juice 22.5 ml
Simple Syrup 22.5 ml
Aromatic Bitters 3 dashes

Preparation

Measure gin, fresh lemon juice, simple syrup, and three generous dashes of aromatic bitters into a shaker.
Fill with ice and shake briskly for 12 seconds until rosy-gold and frothy.
Strain over fresh ice in an old-fashioned glass and garnish with a lemon wedge.

🏠 Easy Home Version Everyday Ingredients

Home Shortcut: Uses four staple items—if you happen to be out of bitters, shake with a tiny pinch of ground allspice and cinnamon plus orange peel!

Gin 60 ml
Fresh Lemon Juice 22.5 ml
Sugar Syrup (1:1) 22.5 ml
Aromatic Bitters (or tiny pinch Cinnamon & Clove) 3 dashes

At-Home Steps

Shake gin, fresh lemon juice, sugar syrup, and bitters vigorously with ice in a jar.
Strain over fresh ice cubes in a short tumbler.
Garnish with a lemon slice.

From the ledger

How do you make Fitzgerald at home with everyday ingredients?

Uses four staple items—if you happen to be out of bitters, shake with a tiny pinch of ground allspice and cinnamon plus orange peel! Ingredients: 60 ml Gin, 22.5 ml Fresh Lemon Juice, 22.5 ml Sugar Syrup (1:1), 3 dashes Aromatic Bitters (or tiny pinch Cinnamon & Clove). Steps: Shake gin, fresh lemon juice, sugar syrup, and bitters vigorously with ice in a jar. Strain over fresh ice cubes in a short tumbler. Garnish with a lemon slice.

What is the full craft bar specification for Fitzgerald?

Fitzgerald (Gin, 21% ABV) is prepared shaken with large cube or fresh cubed ice and garnished with fresh lemon wedge. Ingredients: 60 ml (2 oz) London Dry Gin, 22.5 ml (3/4 oz) Fresh Lemon Juice, 22.5 ml (3/4 oz) Simple Syrup, 3 dashes (3 dashes) Aromatic Bitters.