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Cocktails by Manr.ai The Speakeasy & Kitchen Ledger
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Gin and Tonic: finished-drink illustration in highball glassware
House illustration · appearance varies with home substitutions
Timeless Classic

Gin and Tonic

Botanical juniper and brisk quinine effervescence lifted by bright fresh lime.

Gin Built Large cold ice cubes to the brim 2 min · 11% ABV
Batch Multiplier:
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Base recipe yield: 1 drink per version. Batch buttons multiply the complete recipe.

Current batch: 1× · 1 drink per version

🎩 The Speakeasy Spec Full Craft Bar

Garnish: Fresh lime wheel & expressed lime zest
  • 50 ml
  • 120 ml

Preparation

  1. Pack a chilled highball or copa glass completely full of hard ice cubes so dilution stays minimal.
  2. Pour gin over the ice, then tilt and glide cold tonic water gently down the glass wall.
  3. Lift once gently with a barspoon and tuck in a fresh lime wheel.

🏠 Easy Home Version Everyday Ingredients

Home Shortcut: Already effortless at home—keep your tonic water in the coldest part of the fridge and pack the glass completely with ice.
  • 50 ml
  • 120 ml
  • 1 wedge

At-Home Steps

  1. Fill a tall glass to the very top with ice cubes.
  2. Add gin, squeeze in a light kiss of lime, drop the wedge in, and top slowly with cold tonic.
  3. Stir once gently.

From the ledger

How do you make Gin and Tonic at home with everyday ingredients?

Already effortless at home—keep your tonic water in the coldest part of the fridge and pack the glass completely with ice. Ingredients: 50 ml Gin, 120 ml Chilled Tonic Water, 1 wedge Fresh Lime Wedge. Steps: Fill a tall glass to the very top with ice cubes. Add gin, squeeze in a light kiss of lime, drop the wedge in, and top slowly with cold tonic. Stir once gently.

What is the full craft bar specification for Gin and Tonic?

Gin and Tonic (Gin, 11% ABV) is prepared built with large cold ice cubes to the brim and garnished with fresh lime wheel & expressed lime zest. Ingredients: 50 ml (1 2/3 oz) London Dry Gin, 120 ml (4 oz) Chilled Premium Tonic Water.

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