
Gin Basil Smash
Luminous emerald-green infusion of crushed sweet garden basil, crisp juniper gin, and bright lemon.
Base recipe yield: 1 drink per version. Batch buttons multiply the complete recipe.
🎩 The Speakeasy Spec Full Craft Bar
- 60 ml
- 22.5 ml
- 20 ml
- 12 leaves
Preparation
- Muddle fresh basil leaves and tender stems firmly with lemon juice in the base of a shaker to unlock vivid chlorophyll green.
- Add gin, simple syrup, and plenty of hard ice; shake vigorously for 12 seconds.
- Double-strain through a fine mesh sieve over fresh ice in a rocks glass and crown with a basil tip.
🏠 Easy Home Version Everyday Ingredients
- 60 ml
- 22.5 ml
- 20 ml
- 12 leaves
At-Home Steps
- Mash basil leaves firmly with lemon juice and sugar syrup in a jar using the end of a wooden spoon.
- Add gin and ice cubes; shake hard for 12 seconds until glowing green.
- Strain through a fine sieve over fresh ice.