Base recipe yield: 1 drink per version. Batch buttons multiply the complete recipe.
🎩 The Speakeasy SpecFull Craft Bar
Garnish: Floating half fresh passion fruit
45 ml
30 ml
15 ml
15 ml
45 ml
Preparation
Shake passion fruit purée, apple juice, fresh lime juice, and vanilla syrup hard with ice for 15 seconds until thick foam forms.
Double-strain into a chilled coupe and float half a passion fruit shell on top.
Serve with a chilled side shot of dry sparkling apple or mineral water.
🏠 Easy Home VersionEveryday Ingredients
Home Shortcut: Shake grocery passion-fruit (or mango-orange) juice with lime, 2 tsp sugar syrup, 2 drops baking vanilla extract, and a splash of pineapple juice for instant foam!
60 ml
30 ml
15 ml
12.5 ml
At-Home Steps
Shake juices, lime, sugar syrup, and 2 drops vanilla extract vigorously with ice for 15 seconds.
How do you make Passion Fruit Vanilla Star at home with everyday ingredients?
Shake grocery passion-fruit (or mango-orange) juice with lime, 2 tsp sugar syrup, 2 drops baking vanilla extract, and a splash of pineapple juice for instant foam! Ingredients: 60 ml Passion Fruit or Tropical Juice, 30 ml Pineapple Juice (whips thick foam), 15 ml Fresh Lime Juice, 12.5 ml Sugar Syrup + 2 drops Vanilla Extract. Steps: Shake juices, lime, sugar syrup, and 2 drops vanilla extract vigorously with ice for 15 seconds. Strain into a chilled coupe. Optional: splash sparkling water alongside.
What is the full craft bar specification for Passion Fruit Vanilla Star?
Passion Fruit Vanilla Star (Zero-Proof Citrus & Mint, 0.0% ABV) is prepared shaken with served up alongside chilled sparkling apple/grape fizz and garnished with floating half fresh passion fruit. Ingredients: 45 ml (1 1/2 oz) Fresh Passion Fruit Puree, 30 ml (1 oz) Cloudy Apple or White Grape Juice, 15 ml (1/2 oz) Fresh Lime Juice, 15 ml (1/2 oz) Madagascar Vanilla Syrup, 45 ml (1 1/2 oz) Chilled Dry Sparkling Apple/Grape Fizz (sidecar).