
Rusty Nail
Smoky Scotch mellowed by golden heather-honey herbal liqueur over slow-melting rock ice.
Base recipe yield: 1 drink per version. Batch buttons multiply the complete recipe.
🎩 The Speakeasy Spec Full Craft Bar
- 45 ml
- 22.5 ml
Preparation
- Place a large ice cube into a chilled old-fashioned glass.
- Pour in Scotch whisky and honeyed herbal Scotch liqueur, stirring 15 seconds to chill and bind.
- Express a bright lemon twist across the glass and drop it in.
🏠 Easy Home Version Everyday Ingredients
- 60 ml
- 15 ml
- 5 ml
- 1 pinch
At-Home Steps
- Dissolve honey in hot water with a tiny pinch of crushed rosemary or orange zest for 1 minute, then strain into a rocks glass.
- Add ice and Scotch whisky, stirring gently for 15 seconds.
- Garnish with a strip of lemon peel.