
Salted Grapefruit Paloma Zero
Fresh ruby grapefruit, electric lime, toasted agave nectar, flaky sea salt, and pinpoint mineral fizz.
Base recipe yield: 1 drink per version. Batch buttons multiply the complete recipe.
🎩 The Speakeasy Spec Full Craft Bar
- 75 ml
- 22.5 ml
- 15 ml
- 1 pinch
- 75 ml
Preparation
- Salt half the rim of a chilled highball glass.
- Shake fresh pink grapefruit juice, lime juice, agave nectar, and a pinch of salt briskly with ice.
- Strain over fresh ice cubes, top with cold soda water, and tuck in a ruby grapefruit wedge.
🏠 Easy Home Version Everyday Ingredients
- 150 ml
- 20 ml
- 1 pinch
At-Home Steps
- Rub half a tall glass rim with lime and dip in salt.
- Fill with ice, add fresh lime juice, and top with cold grapefruit soda.
- Stir once gently.